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Verzellino

14,00

Pale yellow with greenish reflections, clean nose with floral notes and slightly fruity vegetables.

Description

Pale yellow with greenish reflections, clean nose with floral notes and slightly fruity vegetables. Soft on the palate with an acidity note that gives it freshness and pleasure and a good persistence

PROVENANCE
10 years vineyard, 300 metres above the sea level, exposed to the south east in Perugia (Umbria – Italy)
SOIL
Argillaceous – calcareous
WINE DESCRIPTION
Umbria Rosso I.G.P.
ALCOHOL CONTEMPT
14 vol. %
GRAPES
Vermentino
PRODUCTION METHOD
Spurred cordon
HARVEST
Manual in baskets with accurate grape selection
VINIFICATION
Whole cluster pressed, cold decanting for 12 hours, racking, temperature-controlled fermentation at 18-20 °C, stay on Lees with weekly re-suspensions for about a month
AGING
In steel for 12 months with subsequent bottles ageing
ORGANOLEPTIC DESCRIPTION
Pale yellow with greenish reflections, clean nose with floral notes and slightly fruity vegetables. Soft on the palate with an acidity note that gives it freshness and pleasure and a good persistence
FOOD PAIRING
Excellent aperitif and not excessively elaborate dishes and complex as sea starters, fish dishes baked or boiled, pasta meals

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